Sample the Best of Asheville's Culinary Scene

It’s a foodie’s dream come to life: the best of Asheville’s Foodtopian scene all under one roof. A Taste of Asheville, on November 19, wraps up the flavor of the city with an evening featuring small-plate entrées from Asheville Independent Restaurant Association (AIR).

For just $50 per person (or $75 per couple), you receive admission to A Taste of Asheville dining event AND a 2010 Main Course Dining coupon book filled with $600 worth of savings at some of Asheville’s finest restaurants.

Restaurants participating in A Taste of Asheville, held at The Venue on Market Street, include:
Blue Ridge Dining Room
Bouchon
Burgermeister’s Kitchen & Tap
City Bakery
Corner Kitchen
Ed Boudreaux’s Bayou Bar-B-Que
Fig
Fiores Ristorante Toscana
Frankie Bones
Grovewood Cafe
Horizons
Laughing Seed
Mela Indian Restaurant
Pomodoros Greek and Italian Cafe
Savoy
Sunset Terrace
Vincenzo’s
Westville Pub

Purchase tickets to A Taste of Asheville at AIRAsheville.org. Proceeds from the program support the promotion of Asheville Independent Restaurants and the Chefs of Tomorrow scholarship to A-B Tech’s Culinary School.